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"While fried chicken traces its origins to the South, innovative chefs across the country understand the innate appeal of the moist, crunchy, juicy flavors of the organic free range chicken. Chef Mike delivers with pure understanding of essentia" 

OUR RESTAURANT

Local fresh cuisine
for everyone

Starting with a farm to table approach The Chicken shop looks to distance itself by using locally grown produce, free range and steroid free chickens that will undoubtedly capture your taste buds creating and experience called Chickenlicious

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CHICKEN NEWS

Our Po' Boys are simply Amazing 
OUR SEAFOOD IS WILD CAUGHT & FAIR TRADE CERTIFIED WITH 100% COMMITMENT TO PROTECTING OUR OCEANS & ENVIRONMENT.

So this with our chef's fusion style of flavor takes our Po'Boys to another level

The impossible choice:

Wings, Boneless wings or Tenders?

Can you ever decide?  Now you don’t have to!

You get to have your wings, boneless wings and get your tenders too!

We only use all premium chicken that is always fresh and never frozen.

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Gumbo season is finally here

Enjoy the Gumbo and Jambalaya season all year long with our Chef inspired Chicken, Shrimp, Veggie Gumbo or Jambalaya

A true signature cajun culinary treat.

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                Cheesesteaks

                        vs

         Chicken Cheesesteak 

Both are made with premium rib eye steak or premium free-range chicken breast and each use award winning American cheese.  

Now the choice is all up to you, your choice of premium shaved meat on a fresh baked Amoroso sub roll with sweet peppers and onions or a build it your own way cheesesteak with your choice of chef selected gourmet cheeses and toppings.  

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Locally grown and sourced salads 
Our ultra fresh salad ingredients are locally grown and prepared fresh to order. You can top any of our signatures salads with chicken or any other toppings of your choice: Grilled fried or blackened.

Our Chef's Southern Fried Fish 
"The mission is to serve some of the best fried fish around while paring
fresh caught fish filets with our premium fresh baked Brioche buns that will provide our guest with a variety of exceptional chef inspired signature fish sandwiches".     Chef Mike 

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 Our Nashville chicken
 
Never frozen premium chicken breast seasoned and deep fried to a golden perfection and sauced in our chef's almost famous Nashville sauce on a toasted brioche bun with B&B pickles

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Our Chef's Signiture Burgers 

There's nothing we enjoy more than sinking our teeth into a perfect

char-grilled 100% angus beef juicy burger. It should be fresh, unique and indulgent. We have spend countless hours crafting our signature burgers to be close to the best burgers ever

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Southern fried Gulf shrimp

Our Chef's southern fried shrimp are southern seasoned in our chef's signature shrimp fry and deep fried to perfection

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Our side menu has something for everyone including:

Salads, Fresh cut fries, Mozzarella sticks, vegetarian fare, and so much more.
On the lighter side, we offer delicious house-made pickles,
as well as our heirloom tomato and organic cucumber salad.
We have worked hard to develop side offerings that feature a unique mix of classic and seasonal specialty sides to please even the most discerning palate.       
Plus: If you're craving something sweet, we have a few delicious treats... 

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